Chocolate Rye Malt

Introducing Chocolate Rye Malt, a delicious roasted malt that can be used to enhance the aroma of your favorite dark beers. This specialty malt delivers flavor profiles of black pepper chocolate shortbread, making it a perfect choice for top-fermented brews. Chocolate Rye Malt is sure to provide an enjoyable and unique drinking experience that your customers will love.

Type: Specialty Grain

Uses: Less bitter than a Chocolate Malt this roasted malt can add a spicy roast character to Dark Ales and Lagers

Color: 150 SRM

Protein: 9%

Flavor: Black Pepper, Chocolate, Shortbread

Grown In: NY, NH, VT