Recipes
A perfect end of spring recipe to use up your rhubarb, and use your first strawberries- featuring Ground Up Grain Flour in the crumb topping.
Based on a classic chocolate chip cookie recipe, this variation uses Ground Up Spelt Flour for a flavorful variation that is more digestible for people with gluten allergies.
Bub's Bagels get their amazing flavor from a blend of Ground Up Bread, Spelt, and Whole Wheat flours, plus a touch of Ground Up Diastatic Malt Powder.
A tasty homemade pie crust made with Ground Up All Purpose flour is the perfect complement to creamy, custardy quiche filling.